Keith’s BYOB Grenache Tasting 09-24-18

One of our VINO teammates, Keith, puts together a themed BYOB tasting every now & then at his home.  The latest one featured Grenache based wines & proved to be quite a learning experience.  Thank you to Keith AND all who came to partake & share.

Here is a list of  the wines we tried on this evening–2015 a tribute to Grace Grenache “Besson Vineyard”; 2015 Sucette Grenache “Vine Vale Barossa Valley”; Joel Gott “Shatter”; 2012 Even A. Bekke Ventoux “Clos de Trias”; 2014 Sierra Cantabria Garnacha; 2013 Les Mille Vignes “Chasse Filou”; 2015 Gramenon Côtes-du-Rhône “L’Elémentaire”; 2015 Gramenon Vinsobres “La Papesse”; 2010 Domaine du Vieux Télégraphe Châteauneuf-du-Pape “La Crau”; 2016 Domaine de Fontsainte Corbières “Gris de Gris” Rosé.

This line-up proved to be quite insightful, an unbelievable opportunity to sample wines side by side.  It is so easy when sampling each wine on its own to get caught up in that you liked this wine for various reasons, including the story behind the wine or the 92 points anointed by wine writers such as Robert Parker.  It really can be a whole ‘nother experience when tasting the wine side by side to others.  The insights experienced can be quite remarkable.

Having said that, here were my highlights–












2015 Sucette Grenache “Vine Vale Barossa Valley”–I was really again taken by this wine’s wonderful savoriness, transparency, elegance, mojo, vinosity & suavability.  I really thought it was superb!  AND, I would without a doubt spend the $15 more a bottle that it costs in comparison to the wine tasted prior.  The vines were planted in 1860 & 1870, own rooted in dominately sand.  Definitely a wine well worth seeking out.  Thank you Cheryle for sharing this wine!

2013 Les Mille Vignes IGP Pays de l’Aude “Chasse Filou”–this wine rocked!  It had lots of mojo, character, funk & soul to its core, while still offering delicious, ripe, vinous fruit from beginning to end.  It really was something to savor & enjoy.  OMG.  I will certainly be buying this wine again!  (50 year old vines, clay, limestone soils, de-stemmed, aged for 18 months in stainless & bottle before release).  Owner/winemaker Valérie Guerin is certainly one of the hottest tickets down in southern France & this wine clearly showed us why.  Thank you Jacob for sharing!

2015 Domaine Gramenon Côtes-du-Rhône “L’Elémentaire”–such wonderful character–old vines, unique soils–marvelous transparency, savoriness, class & surprisingly light on its feet.  This wine scored much lower than the Clos de Trias Ventoux by the wine media (92 points) & I thought the opposite, as it displayed much more vinosity/complexity, class & soulfulness.  I am a huge fan of this domaine, its wines & their strong belief in doing things as sustainably as their main core value.  Thank you Ann for sharing this wine!

2015 Domaine Gramenon Vinsobres “La Papesse”–what a wine!  Certainly one of the wines of the night for me.  I have been quite the fan of this domaine’s wines for a while now.  For those of you not so familiar with them, Domaine Gramenon produces at least 8 different red wine bottlings under their label, with at least 3 others under the Maxime François Laurent label, so it can be quite confusing to navigate the differences between each of them.  Well, let me say, this particular bottling, 2015 Vinsobres “La Papesse” is the best I have from either to date.  Besides showcasing their signature transparency, savoriness, class, this one had much more mojo & a real soulfulness to its core, which I found so intriguing & totally mesmerizing.  Wow!  Thank you Cheryle for sharing!

2010 Domaine du Vieux Télégraphe Châteauneuf-du-Pape “La Crau”–how does one follow a touching wine like the Gramenon Vinsobres “La Papesse”?  Certainly not an easy task.  Leave it to host, Keith, to bust out one of the most iconic producers of Grenache based reds AND with a bottling from the 2010 vintage.  While all of the previous wines on this list offered something unique & quite special, this wine additionally offered real pedigree.  Yes, this was an example of what world class Grenache blends could be.  It is no wonder why this estate & its wines are so highly revered, AND, I would add to that, based up this taste, deservedly so.  Thank you Keith for sharing!

2016 Domaine Fontsainte Corbières “Gris de Gris” Rosé–we ended this tasting with a sip of wonderfully refreshing rosé–50% Grenache Gris, 20% Grenache Noir, 20% Carignan, 5% Cinsault, 5% Mourvedre–from southern France & the Corbières appellation.  This has been on our favorite list since the 1980’s, because of how delicious, thirstquenching & incredibly food friendly their wines are year in & year out.  PLUS, they each offer such GREAT VALUE on top of it all.  Thank you Ann for sharing.  A wonderful way to end this tasting.

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